原汁原味家乡菜，本埠最美味煲仔饭
“台山煲仔王”自2003年5月开张至今，以台山风味为主打，在这里，你可以吃到地道的家乡菜式：台山黄鳝煲仔饭。
“煲仔饭”尤其是华洋食客交口称赞的品牌。早在20多年前，东主在台山经营餐馆，直到今天，致力于钻研煲仔饭，从购买砂锅到全程火候，从选丝苗米，主料、配料、酱汁到生成饭焦，每一种食材都经仔细挑选，每一步骤均经千锤百炼，才有今天无懈可击的色香味加健康与安全。在不生产黄鳝的三藩市，该店制作的“黄鳝煲仔饭”让你恍如回到家乡最初发明此菜的台山宝兴墟。
One thing we want people to know about our restaurant is that we specialize in authentic Taishan cuisine, particularly our signature claypot rice dishes. Our claypot rice is cooked using traditional methods and techniques that have been passed down through generations, and we take great pride in providing our customers with a truly authentic taste of Chinese cuisine. We also place a strong emphasis on providing excellent customer service and creating a warm, welcoming atmosphere for all of our guests.